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FDA greenlights spirulina extract for all foods following GNT petition

Cawston Press expands footprint in soft drinks

TraceGains and Esko launch unified ‘source-to-shelf’ platform

Perten opens hub to accelerate food processing innovation

Retail giants and global brands join push to close the UK’s fibre gap

Synergy Flavors

First ever AI for Food Global Summit explores transformative potential of artificial intelligence

posted 19 August, 2024

Synergy Flavours celebrates 140 years of flavour extraction expertise in Italy with new hop essences range

posted 23 October, 2023

Roundup: Ingredients

posted 29 November, 2022

Synergy Flavors spotlights East Asia for Flavors of the Future 3

posted 23 November, 2022

Synergy Flavors launches plant-based protein flavour range for sports nutrition

posted 15 October, 2020

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