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GIC targets new markets

IGD warns 2026 is ‘critical year’ for food industry

Inessens adopts 2D code printing to ensure EU wine label compliance

Vybey broadens its ‘Healthier Living’ Horizons

EU-funded ‘BeFORE’ project taps Masterpress single-layer pouch

The Sustainable Food Trust

Roundup: Ingredients

posted 18 August, 2020

Local alternatives to soya and palm meal will help save rainforests, says SFT

posted 17 August, 2020

Sustainable Food Trust welcomes National Food Strategy

posted 4 August, 2020

UK abattoirs to be eligible for support under the Agriculture Bill

posted 22 July, 2020

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