Redefine Meat in partnership with MeEat to distribute New-Meat to restaurants in FinlandEmo, a European-cuisine restaurant in Helsinki, will be the first to serve Redefine Meat’s Beef and Lamb Flank. Business news
Five London restaurants now offering Redefine Meat’s flank steakNew-Meat dishes made with Redefine flank premium cuts are now part of the menus of German Gymnasium, Chotto Matte, Gillray’s Steakhouse & Bar and Mr. White’s in London. Business news
Redefine Meat commercially launches world’s first whole cuts of New-Meat with endorsement of Europe’s leading chefsNew-Meat pioneer Redefine Meat has announced the launch of the first ever category of plant-based whole cuts that achieve a level of product quality comparable to high-quality animal meat. New products
Redefine Meat and Best Meister team up for world’s largest blind testing of alternative meatThe blind taste test from the two Israeli companies surpassed expectations as unassuming meat-eaters from the general public found Redefine Meat’s Alt-Meat indistinguishable from animal meat, with over 90% acceptance rate. Ingredients, New products
