Latest news

Magtein data strengthens cognitive‑health opportunities

RUF’s switch to Koehler barrier paper aids protection

Kerrygold enters cream cheese

The Gym Kitchen powers up chilled with high protein

Arla Foods Ingredients targets GLP‑1 nutrition

Gary Ward

StePacPPC’s advanced packaging extends global access of dragon fruit

posted 19 January, 2026

StePacPPC’s modified packaging reduces waste in foodservice operations

posted 3 February, 2025

StePacPPC’s sustainable packaging enhances the shelf life of exotic mushrooms

posted 24 January, 2024

Study reveals environmental benefits of StePac’s modified atmosphere packaging

posted 30 January, 2023

BASF and StePac partner to develop sustainable packaging for shelf-life extension

posted 14 December, 2022

StePac’s new packaging displays its benefits during the Chilean cherry season

posted 23 February, 2022

New StePac pouches help cut fresh food waste

posted 20 January, 2021

Packaging solutions extend pomegranate season

posted 7 January, 2020

StePac unveils new sustainability strategy

posted 14 October, 2019

StePac’s packaging improves supply chain of vegetables

posted 23 July, 2019

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.