Latest news

UK Government sets out rules to tackle deforestation in supply chains

Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Professor Louise Dye

University of Leeds will lead a new £38m centre creating sustainable proteins

posted 29 August, 2024

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.