Japanese customers are open to eel alternatives, according to a surveyRespondents express eagerness to try cultured seafood irrespective of price. Business news
Forsea breaks new ground by introducing the world’s first cultured eelStart-up sails on its mission by unveiling its first prototype of cell-cultivated freshwater eel. Business news
FoodTech start-up introduces sustainably produced cultured seafoodForsea Foods to focus on relieving bottleneck in seafood supply, starting with eel meat Processing
