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barley

The James Hutton Institute announces deputy directors of the International Barley Hut

posted 9 July, 2025

Coop and Lantmännen creating conditions for oat cultivation

posted 16 January, 2025

Highgrove and Cotswolds Distillery team up for a limited edition whisky

posted 25 October, 2024

Researchers make significant progress toward bringing gene-edited cereal crops to farms

posted 19 August, 2024

Survey reveals lowest cereals and oilseed rape area in more than 20 years

posted 5 July, 2024

ADM surpasses 2m acre target for regenerative agriculture by 2023

posted 1 May, 2024

Malt flours – an ingredient on the rise

posted 14 March, 2024

EverGrain Ingredients achieves Upcycled Food Association certification

posted 3 March, 2022

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