Latest news

Leibinger 2DJET eliminates the speed-vs-resolution trade-off in 2D coding

United Caps’ S-Spring drives efficiency and branding

McCain’s ‘ReGen’ chips signal push for regenerative sourcing

Shaken Udder targets digestion trend

Innocent drinks leans into treat culture

Carbon footprint

Stora Enso’s heat-resistant trays boost shelf appeal

posted 29 April, 2026

McGuigan bottles big carbon savings

posted 20 April, 2026

Boxon closes the loop with EMEA’s first food-grade recycled big bags

posted 19 March, 2026

Cranfield study reveals hidden environmental cost of imported apples

posted 2 March, 2026

North South Wines acquires When in Rome to anchor alternative format strategy

posted 23 December, 2025

Prowrap and Tortilla save Burj Khalifa-size stack of plastic waste

posted 15 December, 2025

Avantium collaborates with Hoogesteger on PEF bottles

posted 6 June, 2025

SIG’s world-first alu layer-free full barrier reduces carbon footprint by up to 61%

posted 21 May, 2025

dsm-firmenich Animal Nutrition & Health strikes a partnership with Bureau Veritas Solutions Denmark

posted 8 May, 2025

GEA’s Nexus integrates processing and heating/cooling solutions to minimise energy use

posted 29 April, 2025

How do you drive sustainable change at CSM Ingredients?

posted 17 February, 2025

Vilsa claims German beverage sector first with the sustainable Nix-Pack

posted 12 February, 2025

Unlocking value from waste can improve bottom line and help achieve ESG goals – Biffa

posted 7 February, 2025

StePacPPC’s modified packaging reduces waste in foodservice operations

posted 3 February, 2025

European project investigates microbial fermentation to enhance plant-based dairy

posted 9 January, 2025

Glass bottles – a weighty issue

posted 28 November, 2024

IFF’s Texstar enzyme transforms taste profile of fresh fermented food

posted 14 November, 2024

Manufacturers can boost carbon footprint credibility with latest SGS Green Marks

posted 26 July, 2024

Nomad Foods joins Move to -15°C industry-wide coalition

posted 27 June, 2024

Palsgaard and Aarhus University invite manufacturers to collaborate on next-generation egg replacements

posted 27 June, 2024

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