Generate launches first open call for start-ups to shape ingredients’ future Innovation hub is scouting new start-ups to join its customised partnership programme. Ingredients
Tate & Lyle and Kantar identify nine dynamic mouthfeel trendsFirst-of-its-kind report highlights opportunities this presents for brands. Ingredients
FI Europe 2024: Kröner-Stärke expands into all-natural meat alternativesInvests heavily in a new production area designed for meat replacement products. Ingredients
KMC innovation centre to boost production of plant-based ingredientsInnovation Center is central to rapidly growing plant-based agenda. Processing
Bühler boosts food innovation with new Application & Training CentersFour Application & Training Centers (ATCs) are opening their doors to customers. Processing
