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EPP helps producers scale production

Nestlé drives coffee growth with £28m UK investment and confectionery tie-ins

Manufacturers partner with Telford College on apprenticeship

Chouffe growth drives nationwide Cherry rollout

Tropicana disrupts functional drinks with flavour-first Hydrate+

Locally produced food

New Kitchen Gardens project aims to put provenance on plates

posted 21 October, 2020

Shoppers look to support local businesses as greater understanding of food provenance grows

posted 4 September, 2020

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