Business news
Manufacturers reduce food waste by 30% within a decade
This represents a significant contribution to a reduction in food waste of 13.4% across the supply chain.
Tea’s time up at Unilever
‘Subdued demand’ for brands such as PG Tips and Lipton Tea sees Unilever concentrate on growth areas.
Podberry partnerships take freeze-dried snacks to Middle East
Partnerships will see Podberry stocked on the shelves across the Middle East as well as supplying a UK distributor.
ProVeg Incubator announces grants for startups
All accepted startups to receive between €20,000 and €200,000
Demand for pulse flour rises with penetration of plant-based and gluten-free foods
Growing demand for pulse flour for household as well as industrial applications is making the landscape highly competitive.
Dawn Foods celebrates 100th anniversary with new Thank You to Bakers Campaign
Dawn aims to raise awareness for the hard work the baking community puts in each day and thank bakers across the globe for their dedication.
Profit margins tumble for food suppliers amidst currency volatility
Exchange rate volatility and its impact on the cost of commodities and food items remains a key issue facing many British food producers and processors.
Organic Research Centre starts 40th year at new headquarters
The relocation follows a rethink of the charity’s business model since the departure of long-standing CEO Nic Lampkin last year.
The Queen of Belgium visits BioWanze site
Royal visit is an opportunity to present new investments to achieve carbon-neutral production.
British manufacturer of calibration systems celebrates 40 years
Isotech has successfully delivered and installed many complete laboratories across Europe, Asia and the Americas and boast an enviable client base including Panasonic and U.S. government agency NASA.
12 million Brits aim to be meat-free by 2021
The vegetarian diet is set to attract the most new recruits this year, with 2.5 million Brits hoping to cut out meat and fish.
interpack 2020 completely booked; new structure for visitors
Exhibitors have now been brought together to create more focused segments with corresponding offerings to prevent visitors covering long distances.
Digestion resistant maltodextrin market growing
Rising demand as consumers increasingly seeking natural, organic and non-GMO products.
Trade deals to dictate success of new Agriculture Bill
The Bill doesn’t ‘clarify whether trade deals will be prevented that allow the import of food produced to lower standards than those adhered to in the UK’.