Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Food safety

Product Profile

Arjuna launches Indian Gooseberry ingredient

posted 1 March, 2017

Product Profile

SpecPage expands business in Europe with a strengthened team

posted 28 February, 2017

Product Profile

Algatechnologies introduces whole-algae AstaPure natural astaxanthin

posted 28 February, 2017

Round-Up: Processing

posted 28 February, 2017

Changes to food packaging could save £1bn annually

posted 28 February, 2017

Personalised nutrition emerges as popular trend

posted 22 February, 2017

Product inspection guides

posted 21 February, 2017

Round-Up: Packaging

posted 21 February, 2017

East-west divide in attitudes towards healthy eating and nutrition

posted 16 February, 2017

Call for new approach to food production

posted 14 February, 2017

Free from and organic named fastest growing health and wellness categories

posted 13 February, 2017

Industry shows ‘improved environmental performance’

posted 9 February, 2017

Round-Up: Shelf Life

posted 7 February, 2017

Fourth time’s a charm

posted 6 February, 2017

Getting into the spirit

posted 6 February, 2017

Licence to fill

posted 6 February, 2017

EFSA updates health claim guidance

posted 3 February, 2017

IRI data shows clear health trends

posted 2 February, 2017

Round-Up: Processing

posted 31 January, 2017

Salmonella testing

posted 31 January, 2017

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