Latest news

Amante 1530 stirs up the Aperitivo

TraceGains’ digitalisation study to establish picture of digital maturity

Climate‑proof lettuce innovation debuts

EU packaging label delay tightens timelines

Call for industry to back rice and its benefits

Regulatory

Research reveals altered buying habits of UK consumers due to brand mislabelling and contamination

posted 7 August, 2020

Sustainable Food Trust welcomes National Food Strategy

posted 4 August, 2020

Obesity: no easy answer

posted 28 July, 2020

UK government unveils new strategy to tackle obesity

posted 27 July, 2020

UK abattoirs to be eligible for support under the Agriculture Bill

posted 22 July, 2020

Verner Wheelock launches free Basic Food Safety & Hygiene for Manufacturing online course

posted 26 June, 2020

British farmers invited to shape new Environmental Land Management scheme

posted 24 June, 2020

Can Kitemark create a buzz?

posted 16 June, 2020

World Accreditation Day focuses on improving standards of food safety

posted 8 June, 2020

Kerry releases TasteSense Sweet Suitable for Organic flavour modulator range

posted 28 May, 2020

Time to bed in

posted 26 May, 2020

Webinar programme addresses risk of fire and explosion

posted 18 May, 2020

ACI in talks about standard analytical testing for CBD products

posted 14 May, 2020

Competition law change a lifeline for dairy farmers

posted 29 April, 2020

You shoot, you score

posted 28 April, 2020

Nestlé and coalition call for Nutri-Score as EU standard

posted 28 April, 2020

Bunge Loders Croklaan takes lead in lowering 3-MCPDe levels in oils portfolio

posted 22 April, 2020

EFRA Committee stands firm on food trade standards

posted 19 March, 2020

UK announces plastic packaging tax

posted 12 March, 2020

Bureau Veritas advises packaging sector on aluminium standards

posted 9 March, 2020

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