New solution for separating sugar

Multipond has developed a new concept for the removal and collection of excess sugar when weighing sugared products using multihead weighers.
The system is described as perfect for the weighing of sugared gum sweets. Excess sugar is funneled out of the system through specially designed outlets at the end of the feed trays. This sugar is passed through the outlets to a rotating ring, called a ‘sugar ring’, and is drawn off by a vacuum.
The multihead weigher works according to the system and is not affected. In addition, this solution can also be retrofitted on existing machines.






