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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

News

Roquette’s Wellence GF 1229 addresses core challenges in gluten-free baking

posted 28 October, 2026

Fibre technology and botanical sweetness are transforming beverage reformulation

posted 28 October, 2026

Welsh investment puts surplus food on the menu

posted 28 October, 2026

Döhler invests in Türkiye and Mexico to scale global colour capabilities

posted 28 October, 2026

United Caps expands carton closures offering brands independent sourcing

posted 27 October, 2026

Azelis expands partnership through new Nordic distribution agreement

posted 27 October, 2026

Paramount puts £5.6m behind DB Foods’ next growth phase

posted 27 October, 2026

Whitebox expands full-strength classic cocktail range

posted 27 October, 2026

Rainbow Dust launches new edible glitter colours

posted 27 October, 2026

SIG seals growth plan with margin focus

posted 27 October, 2026

GEA Bake Tech Master equips bakers with production expertise

posted 27 October, 2026

Kerry’s enzyme engine hits year one

posted 27 October, 2026

Crowning excellence: celebrating the winners of the Women in Beer Awards 2026

posted 25 October, 2026

Bottle claims come under scrutiny

posted 25 October, 2026

Creamy blue cheese Cambozola launches in 501 Tesco Express stores

posted 25 October, 2026

Atradius sees cold comfort for the food chain in coming winter

posted 23 October, 2026

Soil searching for savings

posted 23 October, 2026

UK food innovation takes centre stage at Sial Paris

posted 23 October, 2026

Niagara Bottling’s $141m Kentucky plant taps into regional strengths

posted 23 October, 2026

Ilip expands fresh food packaging range

posted 22 October, 2026

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