News
Webinar programme addresses risk of fire and explosion
The webinars, hosted by Thermal Fluid Solutions (TFS), will take place at regular intervals and are easily accessible to all.
Waitrose sees rising alternative flour sales
Speciality flours have seen a 73% increase in sales over the last month compared to 2019.
Young’s Seafood seeks to inspire a love of cooking fish with the launch of The Young’s Kitchen
The Young’s Kitchen will provide inspiration for fresh, healthy and great-tasting meal solutions.
FEI Foods installs high-speed pouch line
Equipment from Holmach Ltd’s exclusive partners has been chosen for a new ready-to-eat rice product range.
Pernod Ricard UK adds trending brands to portfolio of Premium+ spirits
Pernod Ricard UK is adding to its non-alcoholic range with the first new variant of CEDER’S since the brand launched in 2018.
Multivac receives Axia Best Managed Companies Award 2020
Multivac has been announced as winner of the Axia Best Managed Companies Award 2020, a seal of approval that is awarded by Deloitte, WirtschaftsWoche, Credit Suisse and BDI to medium-sized companies judged to be outstandingly well managed.
Kopparberg brings hard seltzers to market
Kopparberg wants to reinvigorate the hard seltzer category in the UK as more brands start to appear or announce plans to take on the market.
Nespresso launches new capsules using 80% recycled aluminium
The launch of the capsules follows the introduction of new fully recyclable boxes for Nespresso machines.
Heat exchanger for beer, dairy and other high viscous media
NL100M is making its mark with large orders coming in from contractors in the food and beverage industries.
Bühler Virtual World continues for all of May
The positive feedback from customers and the market has now prompted Bühler to extend the digital show.
Ingredion invests in NorQuin to distribute quinoa flours globally
Investment broadens the company’s range of plant-based protein ingredients with high-value quinoa flours that are widely sought by consumers.
Engineering specialist steps up to Coronavirus challenge with stainless steel solutions
Tech Projects has applied its specialist stainless steel fabrication expertise to develop a hand sanitising unit and screen for the food processing sector.
Top trends in quarantine snacking
Quarantine snacking has seen wide variance in consumption between comfort food and healthier habits.
Tetra Pak launches its first complete processing line for white cheese
The complete processing line has been designed to produce a diverse range of white cheese products, utilising proven technologies.