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Poly‑clip System production flexibility supports processors

Takis Smokin’ BBQ launches to meet flavour demand

Malcolm Allan small pack and barbecue ranges hit convenience

Kettle meat flavour crisps return with new launch

FoodTech Awards 2026 drive sector innovation

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Enbox and Víctor Folk recognised for circular Snack Shot design

posted 18 May, 2026

Gentlebrand’s SmartWeighting balances sustainability and aesthetics

posted 18 May, 2026

Bertolli merges Italian heritage with clean-label functionality

posted 18 May, 2026

FBC leverages viral social trends to capture younger demographics

posted 18 May, 2026

Nomadic taps into seasonal demand

posted 18 May, 2026

Bel switches Babybel to recyclable paper

posted 15 May, 2026

Testing inconsistencies threaten packaging quality

posted 15 May, 2026

Taste and protein drive hybrid meat demand

posted 15 May, 2026

Mars’ £190m upgrade signals a new era for UK chocolate manufacturing

posted 15 May, 2026

Circumstance Distillery debuts rolling release and age statement

posted 15 May, 2026

The Uncommon introduces lightweight bottle range

posted 15 May, 2026

Quarter Proof disrupts retail with Sainsbury’s listing

posted 15 May, 2026

High-profile leadership shifts shake up sector

posted 14 May, 2026

YLEM Energy helps Brown-Forman halve energy consumption

posted 14 May, 2026

Sonoco’s latest innovations shield manufacturers from EPR fees

posted 14 May, 2026

Middledale Foods expands workplace and mental health training

posted 14 May, 2026

Nestlé’s Maggi leverages household trust to scale into ready meals

posted 14 May, 2026

Freixenet adds non-alc aperitivo to portfolio

posted 14 May, 2026

Analysis: the latest wave of summer campaigns

posted 14 May, 2026

Bühler’s Edition 26 systems drive efficiency and automation

posted 13 May, 2026

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