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Buhler

Growing business while lowering footprint

posted 8 August, 2025

Remembering Urs Bühler: the Bühler Group pays tribute to a visionary leader

posted 5 August, 2025

Bühler’s Appenzell facility drives wave of orders for processing equipment

posted 24 July, 2025

Bühler offers vocational fast-track training to develop skills

posted 22 July, 2025

Bühler opens puffing technology centre

posted 13 June, 2025

Bühler adds pasteurisation using NapaRoast technology for safe food processing

posted 8 May, 2025

Bühler and Icos Capital connect start-ups and corporates to scale up efforts to address industry’s challenges

posted 2 April, 2025

Bühler and Ever After Foods work together to expand production and distribution of cultivated meat

posted 25 February, 2025

Asset management and the milling sector support Bühler’s performance

posted 17 February, 2025

Bühler’s Cerex puffing technology offers broad range of snack possibilities

posted 16 January, 2025

Bühler’s Grain Innovation Center to pioneer new ideas opens its doors

posted 29 October, 2024

Bühler’s Esau & Hueber acquisition strengthens malting, brewing, and sustainable protein production

posted 3 September, 2024

Roundup: Processing

posted 18 June, 2024

Bühler develops automatic bagging station for powdery products with Premier Tech

posted 11 April, 2024

Givaudan, MISTA, and Bühler celebrate opening of new extrusion hub

posted 8 April, 2024

Icos and Bühler summit to hasten progress towards sustainability

posted 4 March, 2024

Food security helps fuel grains and food performance growth at Bühler

posted 13 February, 2024

Bühler unifies the protein value chain with the launch of Protein Application Center

posted 2 February, 2024

Bühler upgrades and refurbishes Flavor Creation Center for recipe and process development

posted 30 November, 2023

Bühler boosts food innovation with new Application & Training Centers

posted 20 November, 2023

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