FI Europe 2024: Mane showcases advanced precision taste modulationExperts will be on hand to provide detailed insights into the technology and its potential applications. Ingredients
Mane’s exclusive survey reveals beef burger analogue preferencesRecommendations for plant-based burger brands to fine tune their products. Ingredients
Chefs join forces to re-imagine the vegan ready mealCommon objective is to push the group to achieve “excellence with passion”. Ingredients
Mane designs natural flavours for drinks, biscuits, confectionery, saucesNew technology enables the achievement of the sugar-like profile in sugar reduced applications with a natural flavouring solution. Ingredients, Processing
