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Noma and Novonesis forge partnership to industrialise next-generation flavours

Niehoffs Vaihinger launches hybrid beverage in Elopak sustainable aseptic cartons

Game-changing Burcon plant proteins deliver the melt and stretch consumers demand

FDF ‘Nature Handbook’ guides food and drink makers to nature positivity by 2030

Plant-Ex establishes central hub in Poland

Mintel

Biospringer provides yeast-based ingredients to neutralise plant-based proteins’ side effects

posted 17 March, 2020

Duas Rodas launches plant based platform

posted 4 March, 2020

UK sales of meat-free foods shoot up 40% between 2014-19

posted 21 January, 2020

Firmenich announces Classic Blueberry as the flavour of the year for 2020

posted 6 December, 2019

Beneo presents an opportunity to ‘find tomorrow’s solutions today’

posted 5 December, 2019

Almost a fifth of all food and drink launches in Europe are organic

posted 2 October, 2019

A quarter of Brits use plant-based milk

posted 19 July, 2019

Pladis takes ‘swavoury’ snacking to the next level

posted 27 June, 2019

Global packaging trends

posted 26 March, 2019

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