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GEA joins nine-member EU consortium to advance heat pump solutions for decarbonisation

Radnor Hills innovates again with launch of Radnor Hydrate

Silvery Tweed Cereals achieves 35% emissions cut in sustainability push

Tummers and Callens join forces for emission-free potato processing

Jones Village Bakery’s £20m line to double roll capacity

University of Sheffield

University of Leeds will lead a new £38m centre creating sustainable proteins

posted 29 August, 2024

Roundup: Packaging

posted 22 September, 2020

Welsh food and drink packaging industry set for boost with new funding

posted 21 September, 2020

Research eliminates need for added sugars in drinks

posted 26 July, 2019

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