FIE 2023: “discover potential” for food, beverage and nutrition at PrinovaShowcase a range of new concepts that reflect current trends and highlight white space in food, beverage and nutrition. Ingredients
Sensient Flavors presents its 2020-2021 ‘Trends to Taste’ flavour collectionBased on the eponymous company report on the latest global socio-cultural shifts and trends, the new flavours reportedly provide inspiration for up-to-date product launches and targeted brand positioning. Ingredients
Sensient Flavors presents Halal range at GulfoodAt this year’s Gulfood Manufacturing, Sensient Flavors EMEA will be presenting its range of Halal flavours and emulsions for use in beverage, dairy, confectionery and bakery applications. Ingredients, Processing, Regulatory
