germany
Aromica uses eco-friendly Sonoco packaging for premium sustainability
Sonoco’s eco-friendly packaging ensures that the spices stand out from the competition on store shelves.
Nestlé and coalition call for Nutri-Score as EU standard
Nutri-Score is a colour-coded system that classifies food and drinks according to their nutritional profile.
YFood secures 15 million Euro investment
Following strong growth in the DACH region, the complete nutrition start-up will use the funds to increase footprint across key European markets.
Interpack postponed to 2021
Messe Düsseldorf has announced that, in light of the worldwide coronavirus outbreak, Interpack has been postponed and will now take place from 25 February to 3 March 2021.
Interpack Insight
Here is your roundup for the latest insights into the Interpack event in May this year.
Sweet moments
Just yesterday I came back from from Cologne, Germany, after visiting ProSweets and ISM. The four-day exhibition held at Kolnmesse is a sight to behold – with over 1,700 exhibitors and over 70 countries. You see the most effective pairings across the halls: people and places, companies and stories, tastes and end-products. Innovative food is […]
Business news, Ingredients, New products, Packaging, Processing
Nestlé to launch plant-based sausages in Europe and US
Juicy nature of the sausages and firm bite means they can be cooked and enjoyed whether grilled roasted or pan-fried.
Fudge Kitchen secures new export markets
Fudge Kitchen, a UK producer of gourmet fudge, has secured new export deals worth over half a million pounds over the next five years.
Nestlé expands use of Nutri-Score in Europe
Nestlé has announced that it will use Nutri-Score nutrition labeling in Austria, Belgium, France, Germany and Switzerland, starting in the first half of 2020.
Kröner-Stärke presents new ingredients at FiE
Wheat and starch specialist Kröner-Stärke will be showcasing its full range of natural ingredients for the food industry at the FiE exhibition in Paris this December, including the company’s newest offerings, Vital Spelt Gluten and Spelt Starches.
Flavoured water without flavours wins at innovation meeting
A bottle that gives water flavour without any additives was the winner at the first Food Marketplace event organised by the European Institute for Innovation and Technology (EIT), the European Union’s nutrition platform.
KHS presents the first recyclable juice bottle made of 100% rPET
Dortmund systems provider, KHS is addressing the need for sustainable packaging with its new Beyond Juice concept: a fully recyclable juice bottle made of 100% recyclate.
JF Hillebrand undergoes rebrand and outlines future growth plans
JF Hillebrand, a global logistics provider to the beverage industry, has rebranded and streamlined its affiliated companies for an enhanced customer experience in its 175th year.
Premium cake maker benefits from Ishida technology
German cake manufacturer intalls Ishida’s weigher to precisely dose fruit toppings onto its cakes and tortes to meet quality standards.