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interpack sets course for 2029

Avantium trials PEF in shot-size bottles with Gepack and Frubaça

Pringles meets lunchtime demand with multipack Minis

Toblerone looks for growth in premium chocolate

YEW Pickle Water meets demand for bold, food‑led flavours

USA

Roundup: Ingredients

posted 2 February, 2021

IFF’s olive leaf extract now Non-GMO Project Verified

posted 2 February, 2021

Nyle Systems develops new container food dryer

posted 27 January, 2021

EcoTensil launches new range of plastic-free paperboard cutlery

posted 26 January, 2021

Roundup: New Products

posted 26 January, 2021

Effusio launches dissolvable discs that can turn any drink into a functional beverage

posted 26 January, 2021

Sproud raises £4.8m from VGC Partners for plant-based milk

posted 25 January, 2021

New StePac pouches help cut fresh food waste

posted 20 January, 2021

Olam Cocoa backs launch of new speciality cacao business Twenty Degrees

posted 19 January, 2021

Roundup: Processing

posted 19 January, 2021

Chobani launches RTD cold brew coffees

posted 15 January, 2021

PepsiCo names 2021 Greenhouse Accelerator programme finalists

posted 12 January, 2021

Atkore expands sanitary strut product line for food safety

posted 8 January, 2021

Roundup: Ingredients

posted 5 January, 2021

Batory Foods announces first major US purchase of novel grape-based nutritional product

posted 4 January, 2021

10 highlights of the plant-based sector during 2020

posted 23 December, 2020

XPO Logistics releases “Holiday Peak 2020: A Glimpse into the Future of E-Commerce”

posted 23 December, 2020

Roundup: New Products

posted 22 December, 2020

Roundup: Processing

posted 22 December, 2020

Sensient Technologies announces 2021 colour of the year

posted 21 December, 2020

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