worldwide
Stravito launches Atlas, a new visual insights tool for food & beverage companies
Stravito, the enterprise insights platform democratising access to market research and insights for the world’s largest food & beverage companies, today announces the launch of Atlas, a new exploratory search tool.
Lantmännen Cerealia in new partnership with Mycorena
Lantmännen Cerealia and Mycorena initiate a partnership to develop a portfolio of food products based on sustainably-produced mycoprotein.
Fibre providers
The industry believes that by 2040 fibre-based packaging will approach circularity as technical development broadens its suitability for food packaging.
Made for Drink collaborate with Laurent-Perrier to create the perfect champagne snack – Chip Shop Scraps & Fries
The collaboration between Made for Drink & Laurent Perrier will launch as a limited edition in 425 Sainsbury’s stores as a Grocery exclusive from 8 June, select on-trade and independents & via the company’s online store.
Roundup: New Products
Here is your roundup for the latest product news.
drinktec focuses on water & water management
The topics of water and water management have a major role on the agenda of this year’s drinktec event, which takes place from 12-16 September 2022 in Munich.
Roundup: Processing
Here is your roundup for the latest processing news.
Sponsored: Q&A with California Walnuts
In this sponsored news, read a one-to-one Q&A with Pam Graviet, senior marketing director, International at California Walnuts.
Baker & Baker demonstrates strong growth in first year
European bakery products manufacturer Baker & Baker has published strong financial results that underline an encouraging business outlook.
GNT launches first Exberry colouring foods made from organic safflower
GNT has expanded its range of EU organic-certified Exberry Coloring Foods with new yellow and green shades made from organic safflower.
IMA launches OPENLab
OPENLab represents IMA’s network of cutting-edge technological laboratories and testing areas, dedicated to the research on sustainable materials, technologies and production optimisation processes.
IFF joins SimpliiGood to develop smoked salmon from spirulina
International food conglomerate IFF is teaming up with Israeli foodTech start-up SimpliiGood by Algecore Technologies Ltd to develop the first commercial smoked salmon analog made entirely from whole fresh spirulina.