worldwide
Lactalis Ingredients launches new micellar casein isolate
Lactalis Ingredients has launched Pronativ Native Micellar Casein to meet the needs of consumers who want to take care of their health proactively.
AAK reveals new purpose and evolution of visual identity
Global oils and fats specialist AAK has unveiled a new corporate purpose – Making Better Happen.
Sproud becomes first plant-based milk brand to receive Sugarwise certification
The Swedish startup has also appointed registered nutritionist Charlotte Stirling-Reed to advise on product development.
Sternchemie expands portfolio of soy alternatives
Sternchemie is responding to changed market conditions in the lecithin category with new partnerships and an expanded product portfolio.
Nexira announces carbon neutrality for inavea brand
Nexira’s premium acacia ingredients brand, inavea, has achieved its goal of carbon neutrality, marking an industry first.
New compostable packaging to double shelf life of fresh produce
Compostable packaging producer TIPA and shelf-life extension specialist PerfoTec have partnered to provide retailers and suppliers with the ideal packaging qualities to reduce food waste, combat plastic pollution and cut carbon emissions.
Kerry announces acquisition of Jining Nature Group
Jining Nature Group is a leading manufacturer that holds well-established nationwide positions in the savoury flavour and prepared foods sectors in China.
Mega-merger, mega-opportunity
IFF has a new brand identity, a new tagline, purpose, brand commitments, and cultural attributes and values.
IFF’s olive leaf extract now Non-GMO Project Verified
US-based IFF Health has received Non-GMO Project Verified certification for its olive leaf extract clinically shown to support cardiovascular health.
Tomra Food announces new organisation focusing on fresh food and processed food
Tomra believes that the new organisation brings together the most extensive technology portfolio, the widest array of Research & Development skills, and the strongest global footprint in the sector.
Smarties becomes first global confectionery brand to switch to recyclable paper packaging
Nestlé’s Smarties brand will shortly be using recyclable paper packaging for its confectionery products worldwide.
Better Juice and GEA announce collaboration
Food tech startup Better Juice has signed a joint venture with GEA Group to scale up its sugar-reduction technology.
Winners announced for International FoodTec Award 2021
The DLG (Deutsche Landwirtschafts-Gesellschaft – German Agricultural Society) has announced the 20 recipients of the International FoodTec Award for pioneering development in terms of innovation, sustainability and efficiency.
Business news, Ingredients, New products, Packaging, Processing, Sustainability