worldwide
Sealed Air announces acquisition of Foxpack Flexibles
Sealed Air has announced its acquisition of Foxpak, a privately-owned Irish packaging solutions company which pioneered the development of digital printing on flexible packaging.
Budenheim builds new facility dedicated to infant and medical nutrition
Budenheim, a global speciality chemicals company, has started construction of a “House of Nutrition” at its site in Germany.
All you can sweet
ISM kicked off last weekend with the leading trade fair presenting the latest trends and new products for the sweets and snack sector. As you would expect, a full spectrum of categories – from plant-based to immune-boosting and full of energy products – was on show.
IFE welcomes industry support ahead of 2022 return
The International Food & Drink Event has welcomed the enthusiastic support of the food & drink retail sector as it prepares to return to ExCeL London on 21-23 March 2022.
I.T.S presents Flavour Trend overview for 2022
International Taste Solutions (I.T.S) is presenting its Flavour Trend overview for 2022 and beyond, with six key flavour trends for food & drink manufacturers to take note of this year.
Ocean Protocol partners with Dimitra to help 100 million small farmers globally
Ocean Protocol, the decentralised data exchange protocol to unlock data for AI & business innovation, has entered into a strategic partnership with agricultural technology company Dimitra.
GEA launches digital service platform for filling line customers
GEA is adding the order platform GEA eParts for Filling to its range of online services for customers with filling and packaging lines.
SIG announces first full barrier aluminium-free aseptic carton solutions
SIG has announced the launch of SIGNATURE EVO, the world’s first aluminium-free full barrier packaging materials for aseptic carton packs.
Roundup: Ingredients
Here is your roundup for the latest ingredients news.
Penn Color highlights penneffex packaging innovation
Penn Color Inc is highlighting its penneffex line of colour and finish effects for Mono-Layer & Multi-Layer PET packaging.
Kerry highlights top flavours for innovation in 2022 Global Taste Charts
Kerry’s Global Taste Charts for 2022 predict the top new flavours for the coming year, as well as profiling mainstream and key tastes.
B.T. Sweet cuts sugar loads from hazelnut and chocolate spreads
Food-tech start-up B.T. Sweet Ltd is utilising Cambya, its plant-based, sweetening platform to cut sugar from treats such as hazelnut and chocolate spreads.
New vegan flavour solutions from I.T.S deliver indulgence in plant-based bakery applications
International Taste Solutions (I.T.S) has developed Vegan Boost – a new range of natural flavour enhancers that replicate the indulgent characteristics of traditional bakery products in dairy and egg-free alternatives.