Latest news

Taste and protein drive hybrid meat demand

Mars’ £190m upgrade signals a new era for UK chocolate manufacturing

The Uncommon introduces lightweight bottle range

YLEM Energy helps Brown-Forman halve energy consumption

Middledale Foods expands workplace and mental health training

clean label

Millow Commissions world‑first oat‑and‑mycelium factory to craft beef‑like, clean‑label protein

posted 30 May, 2025

UK food makers to benefit from KMC-Daymer Ingredients deal

posted 21 May, 2025

Givaudan introduces ingredient for stress management

posted 14 May, 2025

Why keeping track of consumer likes and dislikes is a ‘must’

posted 2 May, 2025

Ulrick & Short’s new line of starches provide superior stability for sauces and soups

posted 30 April, 2025

Texturised fresh spirulina gains EFSA greenlight as a non-novel ingredient

posted 22 April, 2025

Hydrosol identifies three focus areas for the meat industry

posted 16 April, 2025

CSM Ingredients offers cost-effective, high-quality, and sustainable egg alternative

posted 2 April, 2025

SternLife focuses on Better Snacking Range to meet modern consumer demands

posted 1 April, 2025

TopGum introduces all-in-one functional gummies with trio of probiotics and postbiotics

posted 18 March, 2025

Döhler helps drinks makers meet the rise of prebiotic sodas

posted 10 March, 2025

Doughlicious launches Soft Baked Gourmet “Grab & Go” Cookies

posted 7 March, 2025

Nutriswiss’ structured triglycerides can replace palm oil in many formulations

posted 24 February, 2025

Favourable European perceptions of yeast protein in alternative proteins industry

posted 19 February, 2025

IFE Manufacturing: Campden BRI and IFST to address reformulation of processed food

posted 14 February, 2025

Ulrick & Short and Nordmann partnership to develop starch solutions and expand market reach

posted 6 February, 2025

Squeaky Bean introduces two new plant-based firsts

posted 8 January, 2025

Start-up builds European facility to produce plant-based ‘Fatrix’ fat

posted 7 January, 2025

Generate launches first open call for start-ups to shape ingredients’ future

posted 13 December, 2024

Cornish Sea Salt launches new product in food manufacturing range

posted 27 November, 2024

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