flavours
Chocolates packed in BOPP film
German chocolate manufacturer Halloren Schokoladenfabrik has chosen Innovia Films’ Propafilm RCU as part of the packaging for its new collection of Oh là là chocolates.
ROUND-UP: Ingredients
Here is your weekly round-up of Ingredients news. If you have a news item you would like to submit for next week’s round-up, please contact Carly Wood at carly@bellpublishing.com.
Hand crafted beer flavours
Bell Flavors and Fragrances has launched a new line of hand crafted beer flavours, ranging from subtle to major hops and from smooth to rich.
Consumers ‘savvy’ to limited edition products
More than half (57%) of consumers are aware that limited edition products are used by brands to increase product sales and almost a third (30%) feel that they are a marketing ploy, according to research conducted by Instantly.
New Ritz snacks
Savoury biscuit brand Ritz is launching Ritz Crisp & Thin, aimed at the growing demand for savoury snacks in the UK.
New dairy drink
Upbeat, the dairy protein drink launched by The Good Whey Company, has announced the arrival of its newest flavour – Chocolate & Orange.
Brand redesign for brewer
UK brewer Molson Coors is launching a full brand redesign of its Carling Zest range.
ROUND-UP: Ingredients
Here is your weekly round-up of Ingredients news. If you have a news item you would like to submit for next week’s round-up, please contact Carly Wood at carly@bellpublishing.com.
Cocoa powders for rich chocolate taste
Based on the trend towards sophisticated, darker and more adult chocolate flavours, Gerkens high impact cocoa powders from Cargill’s cocoa and chocolate business are ideally suited to provide the rich, diverse colours and tastes that consumers are demanding for premium dairy applications. Suitable for use in a range of dairy products, including ice cream and […]
Passion fruit flavours launched
Synergy has launched a new range of passion fruit flavours to meet the rise in demand for more exotic tastes. Available in five taste profiles, the range offers manufacturers the flexibility to create new and exciting flavour combinations tailored to suit their needs. Prompted by prominent sporting events such as the Brazil World Cup in […]
Applications capabilities increased with investment
Treatt has opened a new beverage applications centre at its UK headquarters in Bury St Edmunds. In light of increased customer demand, the company is building on its existing applications expertise by investing in new facilities and expanding its team. The development will allow the specialist ingredients solutions provider to partner with its customers to […]
Cooking spray range launched
Dairy Crest has expanded the Clover portfolio with the launch of a new range of healthy and flavoursome spray cooking oils. Perfect for baking, frying and roasting, the new Clover Cooking Spray range is available in three flavours – Buttery, Chilli and Garlic – in 120ml bottles. Building on the success of the original Clover […]
New protein bar
With its new QuadBar, SternLife has developed a new generation of protein bars that promise an optimum combination of nutrients. The QuadBar has a high content of protein and roughage at 34 per cent each, while carbohydrate content is low at just 2.5g. “This combination is new in this segment,” says Marc van Essen of […]
Healthy snacking
Natural Balance Foods is expanding its Nākd brand into new snacking occasions with the launch of Nākd Nibbles – a healthy snack that’s perfect for on the go, as a topping or for sharing with friends. A blend of pure fruit and nuts and, like the rest of the products in the Nākd portfolio, gluten-, […]