Latest news

BFFF urges government to heed frozen food sector warning amid rising costs

Bakers and manufacturers gain edge as CSM Ingredients unveils £3m UK innovation hub

Symrise invests in GEA mixing plant to boost liquid flavour capacity

GEA and RebelDot form joint venture to supercharge digitalisation

Silvery Tweed Cereals achieves 35% emissions cut in sustainability push

food

EPP introduces Boule Bread Slicing Machine from Brevetti Gasparin

posted 8 October, 2025

Eating tomorrow

posted 29 July, 2025

allplants welcomes Melissa Hemsley as new chef-in-residence

posted 5 September, 2024

FieldGoods closes £750k funding round

posted 13 August, 2024

Central Foods launches new KaterVeg! Vegan and gluten-free VG sausage for foodservice

posted 9 August, 2024

Unibloc Hygienic Technologies launches North American Flotronic Pump Production

posted 12 May, 2023

New cannabinoids service for novel foods

posted 22 August, 2022

Shades of Aqua: 2020’s biggest colour trend

posted 3 December, 2019

FrieslandCampina Ingredients identifies major F&B trends

posted 16 September, 2019

Unilever sees consistent growth in first half

posted 26 July, 2019

Givaudan and Bühler partner on start-up accelerator

posted 16 July, 2019

Entrepreneur launches mobile order & pay solution

posted 15 July, 2019

Report details top food and drink brands

posted 10 July, 2019

HelloFresh chooses Tetra Recart cartons for its products

posted 25 June, 2019

Fi Europe & Ni get set for 33rd year

posted 23 May, 2019

Speakers for London Food Tech Week announced

posted 14 May, 2019

FrieslandCampina relaunches global ingredients company

posted 7 May, 2019

Increase in fines and prosecutions for food safety and hygiene

posted 30 April, 2019

Strong Roots tops UK’s 50 fastest-growing food and beverage firms

posted 10 April, 2019

Delicate and quiet operation

posted 9 April, 2019

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