Latest news

FDA greenlights spirulina extract for all foods following GNT petition

Cawston Press expands footprint in soft drinks

TraceGains and Esko launch unified ‘source-to-shelf’ platform

Perten opens hub to accelerate food processing innovation

Retail giants and global brands join push to close the UK’s fibre gap

food science

A defining moment for food science: IFST granted Royal Charter

posted 8 October, 2025

IFIS Publishing launches database on World Food Day

posted 16 October, 2023

Symrise reveals multiple facets of science-powered flavour creation

posted 18 March, 2022

Scientists unearth key to growing pod-shatter resistant rapeseed

posted 27 December, 2021

Mackie’s goes under the microscope to test ice cream improvements

posted 2 December, 2021

Slower energy release points the way to healthier foods, says EIT Food project

posted 14 July, 2021

Roger Angold wins FDF Lifetime Achievement Award

posted 5 February, 2021

Bühler and DIL join forces to accelerate sustainable food production

posted 14 January, 2021

PepsiCo names 2021 Greenhouse Accelerator programme finalists

posted 12 January, 2021

GES completes active ingredients lab in Cape Town

posted 27 November, 2020

Aleph Farms unveils prototype of first commercial cultivated steak product

posted 19 November, 2020

IFST releases new food waste resources

posted 3 September, 2020

Unilever and Algenuity partner to explore use of microalgae protein

posted 30 July, 2020

Thai FDA approves health claim for bifidogenic effect in Sensus chicory root fibre

posted 7 July, 2020

Arla Foods Ingredients launches new whey protein proven to slow age-related muscle decline

posted 19 June, 2020

Carob extract a possibility for weight management and Syndrome X benefits

posted 26 May, 2020

IFST brings together Covid-19 Advisory Group and launches new Knowledge Hub

posted 30 April, 2020

Slower melting rate for ice cream with freeze dried fruit powder

posted 13 April, 2020

100-year dynasty at Campden BRI comes to an end

posted 11 April, 2019

Helen Munday announced as IFST President Elect

posted 13 March, 2019

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