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Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

food waste

Businesses could save £300m a year by tackling food waste

posted 20 May, 2016

Food waste concept recognised by Innovate UK

posted 12 May, 2016

One man’s trash is another man’s treasure

posted 26 April, 2016

Round-Up: Processing

posted 26 April, 2016

Inventory management integrated into safety system

posted 26 April, 2016

Construction starts on AD plant

posted 1 April, 2016

Welsh board welcomes food waste commitment

posted 18 March, 2016

FSA signs pledge to cut food waste

posted 18 March, 2016

A taste for waste

posted 8 March, 2016

Quorn commits to waste management

posted 22 February, 2016

FMCG trends for the year ahead

posted 4 February, 2016

Report outlines food system risks

posted 24 December, 2015

Tackling UK’s £5bn food waste problem

posted 22 December, 2015

From glass to carton

posted 18 December, 2015

Project targets ready meals

posted 27 November, 2015

Waste not, want not

posted 10 November, 2015

Food and drink trends identified for 2016

posted 6 November, 2015

WRAP on target

posted 30 October, 2015

Positive start for food waste bill

posted 14 October, 2015

Scotland slashes food waste

posted 9 October, 2015

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