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Tetra Pak’s paper‑based carton breaks new ground

Paper takes centre stage in confectionery packaging

Gordon’s makes Spritz simple with ready‑to‑pour

Magtein data strengthens cognitive‑health opportunities

RUF’s switch to Koehler barrier paper aids protection

healthy

PHE plans to cut excess calorie consumption

posted 6 March, 2018

FSS update shows little improvement in Scottish diets

posted 5 March, 2018

FSA reveals calorie intake confusion in Northern Ireland

posted 5 March, 2018

DuPont Nutrition & Health conducts gluten-free consumer survey

posted 28 February, 2018

Karma Bites storms the snacks aisle

posted 26 February, 2018

Eyes on the prize

posted 23 February, 2018

Valio commits to salt and sugar reduction

posted 23 February, 2018

Round Up: Ingredients

posted 20 February, 2018

Clearspring unveils Organic Brown Rice Chips

posted 19 February, 2018

BNF explores whether oral nutraceuticals help skin beauty from within

posted 19 February, 2018

Adapting to change

posted 14 February, 2018

Gluten-free trend set to continue in 2018

posted 14 February, 2018

Quick breakfast for one in four

posted 12 February, 2018

Bite UK collaborates with YO! Sushi on snack range

posted 8 February, 2018

The popularity of plant-based

posted 6 February, 2018

Arla Foods announces £460m global investment

posted 5 February, 2018

FDF launches new guidance on comparative nutrition claims

posted 30 January, 2018

New research dispels healthy eating myth of gluten-free foods

posted 30 January, 2018

Consumers confused about food and health

posted 29 January, 2018

Food industry names challenges to tackle using science and technology

posted 26 January, 2018

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