Nutrition labelling

Alland & Robert welcomes US classification on acacia gum

International leader in natural gums Alland & Robert has announced it is delighted that acacia gum can be classified as a fibre for nutrition labelling purposes in the United States.

Ingredients, Regulatory

On-pack: too good to be true

The success of a product’s claim differs depending on the type of product it is used on and the country in which it is promoted.

Business news, Packaging

Bunge Loders Croklaan offers reformulation solutions alongside EU drive for nutrition labelling

Bunge Loders Croklaan, leader in specialty oils and fats, is ramping up its reformulation solutions as food producers in Europe prepare to implement front-of-pack nutrition labels.

Ingredients, Processing

Alpro invests in production facilities for plant-based future

To mark its 40th birthday, Alpro launches a health and sustainability action plan for 2025 under the banner “Feeding our Future with Plants”.

Business news, Sustainability

Nestlé extends Nutri-Score implementation to Spain and Portugal

Nutri-Score is a colour-coded system that classifies food and drinks according to their nutritional profile.

Events

Tue

4

Feb

Chocoa

An opportunity to meet and engage with the global cocoa and chocolate industry, create new business connections and strengthen existing ones.

Wed

5

Feb

Fruit Logistica 2025

The international fresh produce trade fair where key players descend on Berlin.

Tue

11

Feb

Biofach 2025

The trade fair will launch its 36th round with an improved hall concept, and incorporate highlight topics into its supporting programme for the out-of-home catering or retail segments.

Mon

17

Feb

Gulfood, Dubai

The one place where the world gathers annually to witness an unparalleled F&B showcase, with products meticulously handpicked from every corner of the globe.

Mon

7

Apr

Foodex Manufacturing Solutions 2025

Foodex Manufacturing Solutions is a trade event in the UK that serves the food and drink processing, packaging, and logistics industries. It showcases trends such as improving traceability, productivity, and new ingredients.

Mon

8

Sep

World Summit on Food & Nutrition technology

This premier conference is set to gather leading experts and innovative minds from across the globe, including food chemists, nutritionists, technologists, and research scientists. Attendees will engage in a dynamic environment, exploring the latest advancements in functional foods, personalized nutrition, and sustainable food systems that are shaping the future of dietary science.

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