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Italian mills praised as World Pizza Day celebrates the iconic food

Gerolsteiner modernises mineral water category with 50% rPET reusable bottle

Sappi launches portfolio of heat-sealable papers to accelerate plastic-to-paper transitions

FPS and GEM Equipment unveil ‘VersaFry’ to target snack and appetiser market

StePacPPC’s advanced packaging extends global access of dragon fruit

plant-based meat alternatives

CSM Group collaborates with HackSummit to support sustainable advancements

posted 3 June, 2024

Kerry launches game-changing taste technology that creates delicious and juicy meat alternatives

posted 17 March, 2023

Plant-based meat now cheaper on average than meat in Netherlands

posted 27 July, 2022

Sustainability and health remain top drivers for flexitarians, but taste is key to consumers

posted 12 May, 2022

Givaudan launches PrimeLock+ for plant-based products

posted 1 March, 2022

Red microalgae makes veggie burgers bleed

posted 9 December, 2021

THIS launches meat alternative BBQ skewers

posted 4 June, 2021

AAK and Vista Foods join forces to meet demand for plant-based meat in India

posted 7 May, 2021

Field fare promotes plant-based offerings for National BBQ Week

posted 21 May, 2020

Fry Family Food joins Livekindly to transform global food industry

posted 12 March, 2020

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