potatoes
Anuga FoodTec 2024: TNA unveils hydro cutting system for french fries
Conti cut ‘switcher’ technology will boost capacity, efficiency and uptime.
UKRI potato gene editing project aims to revolutionise supply chains
Researchers will focus on reducing bruising-related discolouration and making potatoes quicker to cook.
Weigher flexibility maximises packing potential
Slovakian potato producer invests in a weighing and packing line for retail and foodservice.
CFIA 2024: Provisur Technologies to unveil cutting-edge solutions and high-performance legacy brands
As well as presenting solutions from Hoegger Form Pressing and Formax Slicing, Provisur will be
showcasing the Formax FMS.
Provisur to exhibit a range of highlights from its extensive food tech portfolio
Latest developments and advanced technology for defrosting, marinating, cooking, separation, slicing and further processing.
Data equipping companies with essential information to combat sorting challenges
Three problems that data solves in fruit, vegetable & potato sorting.