Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

sustainability

A welcome message

posted 25 July, 2014

DSM announces fermentation-based sweetener platform

posted 2 July, 2014

Salt of the Earth puts €1 million into packaging makeover

posted 19 May, 2014

PureCircle achieves lower carbon footprint

posted 12 May, 2014

Sustainable hazelnut farming

posted 8 May, 2014

Petainer launches light weight jar

posted 7 April, 2014

Fish updates from the Marine Conservation Society

posted 10 March, 2014

34% sustainable palm oil milestone

posted 20 February, 2014

New accumulation belt for PET bottle packs

posted 17 February, 2014

Oil composition boost makes hemp a cooking contender

posted 11 February, 2014

Steamdry project targets low energy food drying

posted 3 February, 2014

Corrugated package helps take waste from fresh produce supply chain

posted 16 January, 2014

Recycled PET bottle for functional fruit drink

posted 13 November, 2013

Food waste is falling but more must be done

posted 11 November, 2013

FiE Preview: Cocoa powder range

posted 17 October, 2013

October 2013

posted 14 October, 2013

Atlantium UV chosen for Russia plant expansion

posted 16 September, 2013

Clear polypropylene containers

posted 9 September, 2013

The role of voltage optimisation in the food and drink sector

posted 23 August, 2013

Further regulation won’t restore faith in food industry

posted 8 August, 2013

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