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Sweet moments

Just yesterday I came back from from Cologne, Germany, after visiting ProSweets and ISM. The four-day exhibition held at Kolnmesse is a sight to behold  –  with over 1,700 exhibitors and over 70 countries. You see the most effective pairings across the halls: people and places, companies and stories, tastes and end-products. Innovative food is […]

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Research reveals misperceptions of the health benefits of gluten-free foods

More than one in six people in Northern Ireland buy gluten-free foods despite 92% of those surveyed not being diagnosed with coeliac disease or a gluten-related disorder. A new research report by safefood has revealed a number of misperceptions of the health benefits of gluten-free products with some people cutting gluten from their daily diet in […]

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