Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Food safety

Round Up: Packaging

posted 17 July, 2018

Aduna launches new Superfood Energy Bars

posted 12 July, 2018

Protein solution from Arla targets protein bar market

posted 12 July, 2018

Bright future for UK dairy industry

posted 11 July, 2018

Inspection system sorts best from wurst

posted 11 July, 2018

Round Up: Ingredients

posted 10 July, 2018

Doing our level best to keep calm over contaminants

posted 10 July, 2018

Green eating driving plant-based innovation, says data analyst

posted 10 July, 2018

EFSA launches enzyme exposure tool

posted 9 July, 2018

Round Up: Shelf Life

posted 3 July, 2018

Vikki and Jack have ingredients for success

posted 3 July, 2018

Jobs boost at 2 Sisters Scotland

posted 28 June, 2018

Round Up: Processing

posted 26 June, 2018

£5 million investment for Laila Rice

posted 25 June, 2018

AxFlow launches range of processing pumps

posted 25 June, 2018

UK adults confused about nutrition

posted 22 June, 2018

Consumers’ health concerns increase demand for bottled drinking water

posted 21 June, 2018

EHL Ingredients launches Russian blend for 2018 World Cup

posted 21 June, 2018

Mintel announces summer 2018 food & drink trends

posted 21 June, 2018

Round Up: Packaging

posted 20 June, 2018

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