Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Sustainability

Ineos Styrolution and Ferrero explore converting plastic waste to fully recyclable materials

posted 17 November, 2020

New Food Foundation report calls on food industry to set and report on health & sustainability targets

posted 13 November, 2020

Tomra Food joins WBCSD

posted 10 November, 2020

EU beverage carton recycling rate hits 51%

posted 9 November, 2020

Arjowiggins introduces new sustainable translucent barrier paper

posted 2 November, 2020

Sustainability: what consumers are saying

posted 27 October, 2020

Consumers will pay for more sustainably produced ingredients despite Covid impact

posted 27 October, 2020

Bacardi announces 100% biodegradable spirits bottle

posted 22 October, 2020

Citrosuco and StartLife join forces to make juice industry sustainable

posted 16 October, 2020

Kerry to reach over two billion people with sustainable nutrition solutions by 2030

posted 7 October, 2020

Mondi wins two awards for sustainable food packaging

posted 5 October, 2020

Cargill connects cocoa and chocolate customers via CocoaWise portal

posted 2 October, 2020

Campden BRI calls for partners in project to extend fish and seafood shelf-life

posted 29 September, 2020

Alpro invests in production facilities for plant-based future

posted 25 September, 2020

Israeli startup eliminates plastic packaging with food waste

posted 24 September, 2020

Wall-to-fork produce arrives at US supermarket

posted 22 September, 2020

Welsh food and drink packaging industry set for boost with new funding

posted 21 September, 2020

Heura to reduce 12.85 tons of plastic with new packaging

posted 17 September, 2020

Tate & Lyle greenhouse gas reduction goals approved as science-based targets

posted 17 September, 2020

Food-to-go employees lack tools to tackle food waste

posted 14 September, 2020

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