As governments around the world are introducing regulations on the presence of Acrylamide in foods, following the growing body of evidence of its role as a potential carcinogen, a solution has been brought to market.
The Plant Based Foods Association (PBFA) has responded on behalf of its 130 members to the Food and Drug Administration (FDA)’s proposals to change the use of dairy names for plant-based alternatives.
Flexible Packaging Europe (FPE) presents new toolkit looking at the sustainability of flexible packaging.
Glanbia Ireland and Royal A-ware have announced plans to enter a strategic partnership that proposes to build a new continental cheese manufacturing facility in Belview, Co Kilkenny, Ireland
SIG has developed Plant 360 Controller – a new digital monitoring and control solution to optimise every angle of filling plant operations to help food and beverage manufacturers overcome new levels of production challenges.
As if bacon-lovers were not distressed enough at being urged to curtail their consumption following recent reports that nitrites in processed meat may be killing them… this week we learn that their breakfast butties are killing the planet too. Yep, apparently our meat-heavy, vegetable-poor diet is causing ‘catastrophic’ damage to the environment and killing 11 […]
Algaia and Gelymar have announced a new, long-term commercial and development agreement together. As of January 2019, Algaia, a produce of alginate and speciality algae extracts, will not only continue to represent Gelymar in Europe for carrageenan (red seaweed extracts), but both companies have also decided to use a joint commercialisation channel in the US. […]
A new grab and go granola/yogurt snack pack has been launched onto the European market by Irish company Truly Yours.