Avoiding sticky situations
Process pumps. Image credit: Watson-Marlow
Soft drink manufacturers expand their offerings, and their pumps must keep up. Florian Walter, MasoSine product manager at Watson-Marlow Fluid Technology Solutions, outlines the importance of design in pumps that transfer and blend juice concentrates, sugar syrups and flavourings found in soft drinks, and what companies should look for when specifying a pump for handling beverages
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