Case studies

 

Safer baby food

The addition of a new module to its CSB-System integrated software has enabled German baby food manufacturer Töpfer to achieve full traceability of all its components and products.

Malt kiln fan replacement

When UK malt producer Bairds Malt chose to upgrade the drive system in a crucial element of its operation, it turned to Gibbons to carry out the project.

Keep your head on

After winning a shrimp packing order, a packaging contractor approached Liftvrac and its UK and Ireland distributor Genesis Process Solutions, as its current machinery was unable to handle the delicate crustacean, which require gentle handling.

Foam measurement technology

Foam control specialist Hycontrol has supplied foam measurement sensors and a multi channel control panel for Pinguin Foods at its Kings Lynn, UK plant.

Pump it up

French processing company Valentin Traiteur uses modified atmosphere packaging for its snack products, which requires vacuum pumps.

Ishida solution for chicken products

Three Ishida IX-G2 Dual Energy x-ray inspection systems are providing quality control for chicken breast fillets and deboned thigh meat produced at the Haerland factory of Norway-based Nortura, an agricultural co-operative and the largest supplier of meat and eggs in Norway.

Temperature under control at winery

One of the UK’s largest wine producers has upgraded its cooling facilities to replace the now obsolete R22 refrigerant, using rental equipment to maintain processes while the winery upgrades its temperature control to a heat pump chiller.

Food and Drink Technology