Co-op reduces nitrites across all own-label bacon

Co-op is to reduce the amount of nitrite preservative in its own-label British bacon range by 60 per cent, in a major UK retailer first move. Nitrites, which are used to cure bacon, will be reduced by 60 per cent across 24 fresh, British Co-op lines – and in all its ranges, including its premium […]

Food and Drink Technology