European Freeze Dry
European Freeze Dry makes significant investment in its UK and Denmark sites
Leading freeze-dried food producer European Freeze Dry has announced further investment of more than £1.5 million in its manufacturing sites, following a growth in sales.
European Freeze Dry reveals new gourmet ingredients range
The gourmet range includes a range of freeze dried ingredients which can be added into savoury and sweet NPD including ready meals, noodle pots and cereal bars.
Emergency freeze dried food offers longer shelf-life alternative
Freeze-dried food producer is reporting a staggering rise in demand for its range of ready-made meals for emergency situations.
Freeze dry specialist donates food to communities
European Freeze Dry has donated 250kg of freeze dried produce, equivalent to 1,250kg when rehydrated, to FareShare and The Salvation Army.
Slower melting rate for ice cream with freeze dried fruit powder
Researchers have found that freeze drying technology could result in better-tasting ice cream which melts at a slower rate – offering food processors new opportunities.
Five vegan foods set to change the freeze dried ingredients market
Continued rise in popularity for freeze-dried vegan ingredients to be used in new products or food production processes.
Plant protein demand sparks huge growth in sales for freeze dried ingredients supplier
Changing consumer demands are driving a rapid rise, with sales of ingredients such as brown lentils and red kidney beans in demand.