GNT
GNT highlights potential of plant-based Exberry Coloring Foods at Alimentaria Foodtech 2023
GNT will show Alimentaria Foodtech visitors how Exberry can be used to replace artificial colours and additives.
Achieve vibrant yellow shades in fat-based applications
Deliver bright, homogenous yellow shades.
GNT develops first purely oil-based colouring food
Paprika oil opens up new options for orange shades in fat-based and low-water applications.
Exberry by GNT to highlight disruptive new natural colour trends at ProSweets 2023
“Healthy Hedonism” trend is inspiring a radical rethink of what is possible with natural colour.
Exberry by GNT reveals significant carbon footprint reductions
Move to green electricity delivers major improvements.
GNT launches green Exberry powder made from turmeric and spirulina
The powder is created from edible, plant-based raw materials using only traditional physical processing methods.
GNT adds powders to its Exberry Organics range
New possibilities to colour foods organically.
GNT to showcase potential of Exberry Coloring Foods’ at ProSweets Cologne
GNT is set to highlight its Exberry Coloring Foods’ ability to deliver powerful shades in a vast array of confectionery applications at ProSweets Cologne 2022 (30 January – 1 February).
GNT unveils Power of Color research
GNT Group has developed ‘The Power of Color’ to help brands create colouring solutions that will connect with their target consumers.
GNT returns to Fi Europe to showcase plant-based Exberry Coloring Foods
GNT is set to highlight how its Exberry range of Coloring Foods can be used to tap into today’s biggest trends when the company returns to Fi Europe at Messe Frankfurt.
Roundup: Ingredients
Here is your roundup for the latest ingredients news.
GNT welcomes NATCOL Code of Practice for Coloring Foods
EXBERRY supplier GNT has hailed the Natural Food Colours Association’s Code of Practice for Coloring Foods in Europe as an “important milestone” for the industry.