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The rise of the middle ground: moderation over abstinence

Damm bridges the gluten-free and alcohol-free gap

Vitafoods Europe 2026: Nutriearth debuts high-absorption natural vit D₃

GNT’s Shanghai office signals new era for China

RDM and Dow breakthrough scales circular packaging

University of Oxford

Professor Susan Jebb OBE announced as keynote for 25th City Food & Drink Lecture

posted 16 December, 2025

Calorie labelling results in slight decreases in consumption and selection

posted 21 January, 2025

Forecast for the 0.0 category in 2025 appears promising

posted 3 January, 2025

Artificially generated food images appear more appetising than their real counterparts

posted 12 March, 2024

ADM releases predictions for global microbiome market

posted 2 July, 2022

Chlorinated chicken will not help food poisoning

posted 20 June, 2022

Inequity, obesity levels and affordability of healthy food top priorities, says report

posted 7 July, 2021

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