vitafoods

 

Gut instinct

This week marks Coeliac Awareness Week, with Coeliac UK raising awareness for the one in 100 people diagnosed with coeliac disease and the suspected 500,000 undiagnosed sufferers across the UK. In support of the campaign, Udi’s Gluten Free carried out research to gauge awareness of intolerances in the UK. The findings reveal that: Three in […]

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April 2015

Product Focus: Frozen food Ingredients: Clean label ingredients Packaging: Conveying Processing: Robotics Show Coverage: Vitafoods (5-7 May)

Poster presentations invited for Vitafoods 2015

Experts from the world of the functional food and beverages industry and academia are invited to present their research findings and current projects to the international functional nutrition community and the broader nutraceutical industry at Vitafoods Europe 2015. The Vitafoods Europe Executive Advisory Board (EAB) have issued a call for poster presentations for the event, […]

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Pick of the crop

Summer has arrived, along with the nice, fresh-looking pineapple cover of this month. Our product focus on fruit and vegetables peels the layers off the different aspects of this sector. I’ve looked at handling, processing, logistics and new products so you get a good overview of new developments across the line. In terms of overviews, […]

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April 2014

Product Focus: Frozen Foods Ingredients: Gelatin and gums Packaging: Conveying and Handling, Interpack Processing: Water and Waste Management Show Coverage: Vitafoods, Interpack

ADM expands protein crisps range

ADM is due to highlight its Textura range, a line of protein crisps, at this year’s Vitafoods. Manufacturers can incorporate Textura crisps into food products such as cereal bars and healthy snacks to enhance nutrient content, texture and flavour. Textura crisps are available in a range of protein contents and can be tailored to add […]

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April 2013

Plasma brings preservation progress Labelling the future Vitafoods Europe turns sweet sixteen Making the most of meat

Vitafoods Europe

Vitafoods Europe focuses exclusively on ingredients and raw materials for the nutraceutical, dietary supplement and functional food and drink industries. An annual exhibition, Vitafoods Europe is a major meeting place for nutraceutical professionals and is expected to attract 12,500 attendees, 600 exhibitors and 300 delegates in 2013. Widely acknowledged as the leading event in the […]

Vitafoods South America hoping to double debut size

Organisers of Vitafoods South America say they’re hoping that this year’s event will be double the size of last year’s debut show. The exhibition will feature around 200 leading global nutraceutical ingredients companies, including Copalis, Croda and Fortitech, as well as a raft of first-time exhibitors. This year’s show will comprise an exhibition and conference, […]

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Vitafoods issues call for papers

Vitafoods Europe, the annual ingredients and raw materials event for the nutraceutical, functional food and drink and nutricosmetic industries, is inviting contributions from experts for inclusion in its annual scientific and commercial conference. Peer-reviewed by world-renowned experts, organisers say the Vitafoods Europe Conference has an international reputation within the nutraceutical sector, delivering a ‘must-attend programme […]

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April 2012

The pressure’s on (HPP, that is) The need for new processing and preservation techniques has never been greater. Campden BRI experts Craig Leadley and Edyta Margas explain. Time to lighten up What does the future hold for plastic milk bottle packaging? James Crick, business development director at Nampak Plastics, reveals all. Good health Vitafoods Europe […]

June 2011

Rising to the risk management challenge With allergen issues responsible for 60 per cent of all supermarket recalls, proper management is vital. Adjusting to new legislation Joy Hardings explores the complex key provisions of EU regulation 1334/2008. Closing the deal Closures play a large role in building brand loyalty, says Chris Ramsey, innovation manager at […]

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