Bühler Group and Belgian technology supplier Vyncke are offering integrated solutions with which biomass side stream products are transformed into clean process energy.
Vion has announced its intention to acquire beef producer Adriaens in Zottegem, with a focus on regional strengthening in Western Europe.
Flawsome!, the sustainable brand that transforms wonky and surplus fruit, has launched its lightly sparkling fruit water into retail in Belgium.
Nim’s wants to try and replicate the success of its fruit and vegetable crisps by taking infusions into the major supermarkets by investing heavily in new branding, easy to seal packaging and ongoing product development.
Nutri-Score is a colour-coded system that classifies food and drinks according to their nutritional profile.
Tomra Food is introducing Virtual Demonstration Centers to provide interactive demonstrations at this time of limited contact.
Juicy nature of the sausages and firm bite means they can be cooked and enjoyed whether grilled roasted or pan-fried.
The SpaceBakery project is a unique consortium composed of seven Belgian organisations and led by global bakery, pastry and chocolate company Puratos