germany
Mars Edge and foodspring join forces to build personalised nutrition business
The addition of foodspring to Mars Edge’s portfolio to “pioneer the emerging space of personalised nutrition.”
BrauBeviale 2019 looks at the future viability of the beverage sector
From 12 – 14 November 2019, Nuremberg will once again be the hub for the international beverage industry.
Speedy one-stop bottle for chewing gum
Round Pharma bottle is light weight, easy to hande and has a large decoration area for effective branding.
70th IFFA opens its doors
IFFA 2019 is opening its doors 4-9 May in Frankfurt, Germany, with 1,039 exhibitors from 49 countries, including all market leaders, and significantly more exhibition space.
FiE and HiE co-located from 2020
As of 2020, Fi Europe and Hi Europe will become co-located events to become the biggest ingredients show in Europe.
Demand for organic wine forecast to grow
UK consumers are buying considerably more red wine than white/rosé.
NSAFD launches packaging apprenticeship
The National Skills Academy for Food & Drink (NSAFD) is urging young people to ‘Blaze a trail’ in the growing packaging industry with the launch of a new degree apprenticeship.
Business news, Food safety, New products, Packaging, Sustainability
Record breaking year for Wolf Packaging
Wolf Packaging, whose UK business arm is based in Birmingham, received orders for over 300 machines in 2018, while the group’s profitable revenue exceeded €30 million for the first time in the company’s history.
Big nutrient knowledge gap uncovered by new research
The demand to live a healthier lifestyle is increasing, yet 4 in 5 people across Northern Europe do not know about the essential nutrients they have in their diet, according to new research published by Arla Foods.
HiE welcomed more than 550 exhibitors
The tenth Hi Europe & Ni in Frankfurt, Germany, delivered the key ingredient that makes it unique for exhibitors and trade visitors alike.
Eye on food fraud in Germany
Food fraud represents a high level of technology today, and criminal energy was the essence of a meeting held by the DLG (German Agricultural Society) where experts talked about the complex causes and possible measures.
Business news, Food safety, Ingredients, Processing, Regulatory
KHS presents student design award for germ-free packaging
KHS has announced the winner of its student awards for innovative packaging designs.
Mondi Kalenobel create innovative ice cream packaging
Mondi Kalenobel continues to establish itself as a packaging innovator in the ice cream world, by producing a paper ice cream cone sleeve that contains a clear plastic window, allowing the consumer to see the sugar wafer cone underneath.
Flavouring techniques from Givaudan target 50% sugar reduction
Givaudan has been developing new flavour ingredients in response to the global drive towards sugar reduction.