Roundup: Ingredients
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Here is your roundup for the latest ingredients news. Next week’s roundup will focus on packaging.
To submit an item for inclusion, please contact Rodney Jack at rodney@bellpublishing.com or Maddy Barron at maddy@bellpublishing.com.
- Kerry research finds consumers want to see science-backed ingredients, citing vitamin blends, omega-3 fatty acids and probiotics on their radar.
- EU Commission authorises Ingredion’s PureCircle stevia glycosides
- Brain Biotech and Bonumose collaborate on enzymes
- DSM launches its first portfolio of all-in-one cultures for fermented milk using AI