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Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

berries

Growing together

posted 4 March, 2026

British berry growers spotlight sustainability breakthroughs in 2025 industry report

posted 26 September, 2025

Berrymakers goes direct to consumer

posted 29 July, 2024

British cherries win for taste, freshness and support for farmers

posted 23 July, 2024

Squished adds new products to Climate Positive range

posted 2 November, 2022

Hortifrut strengthens European position with acquisition of leading berry company

posted 27 October, 2021

British berry exports reach £22.1 million in 2018

posted 18 July, 2019

iFarm’s urban greenhouses deliver organic revolution

posted 13 February, 2019

“Magical” stickers keep fruit fresh for two weeks

posted 17 January, 2019

First vegan granola from Rude Health

posted 17 October, 2018

Ombar announces Fair for Life certification

posted 6 June, 2018

Bare Snacks’ Fruit Medley Chips storm the snacks aisle

posted 25 May, 2018

Westons publishes third annual cider report

posted 4 May, 2018

Crunchy Bites storm the snacks aisle

posted 25 April, 2018

Valio commits to salt and sugar reduction

posted 23 February, 2018

Round Up: Processing

posted 6 February, 2018

Campden BRI extends UKAS accreditation to cover virus testing

posted 6 February, 2018

Pink is the new white

posted 18 January, 2018

Herza Schokolade taps into health-conscious market with purple chocolates

posted 29 September, 2017

Berry good sorting

posted 11 September, 2017

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